About Cosaic

We're building resilient food systems that meet consumer demand.

Our vision

At Cosaic we aim for a world in which good food choices benefit everyone: people, businesses, and the planet. We do this with ingredient solutions that offer greater industry resilience and greater consumer satisfaction.

Sustainability is at the core of everything we do at Cosaic, from the product we create to the way we operate on a daily basis.

Dimitri Zogg, Co-Founder & CTO, Tomas Turner, Co-Founder & CEO

Our story

From the utopic idea to the high potential company

Spring

2021

Tomas discovers technology that creates fat from yeast, and then wins Rethink Protein Challenge that propels him into creating the startup

June

2021

Tomas and Dimitri meet and decide to co-found together Cultivated Biosciences, with the vision to create a more sustainable and kinder food system

December

2021

Cultivated Biosciences is officially incorporated

February

2022

First employee joins the company

April

2022

Pre-seed round of 1.5m€ raised from Founderful

December

2022

First successful prototype, a few grams

January

2024

Seed round of 4.5m€ raised from Navus Ventures

Mai

2024

Scale-up to 1500L bioreactor

April

2025

Cultivated Biosciences is now Cosaic

Next

2026

Market entry in the US

Next

2027

Market entry in Europe

Spring

2021

Tomas discovers technology that creates fat from yeast, and then wins Rethink Protein Challenge that propels him into creating the startup

June

2021

Tomas and Dimitri meet and decide to co-found together Cultivated Biosciences, with the vision to create a more sustainable and kinder food system

December

2021

Cultivated Biosciences is officially incorporated

February

2022

First employee joins the company

April

2022

Pre-seed round of 1.5m€ raised from Founderful

December

2022

First successful prototype, a few grams

January

2024

Seed round of 4.5m€ raised from Navus Ventures

Mai

2024

Scale-up to 1500L bioreactor

April

2025

Cultivated Biosciences is now Cosaic

Next

2026

Market entry in the US

Next

2027

Market entry in Europe

Scroll to see more

I started simply trying to convince my parents to eat more plant-based. As a student, I played around and dreamed of a solution to change the factory farming system.
And then, by grabbing opportunity after opportunities, theses dreams have taken form in a truly magical new ingredient that can actually change things

I started simply trying to convince my parents to eat more plant-based. As a student, I played around and dreamed of a solution to change the factory farming system.
And then, by grabbing opportunity after opportunities, theses dreams have taken form in a truly magical new ingredient that can actually change things

Tomas Turner

Co-Founder & CEO

Co-Founder & CEO

Co-Founder & CEO

Our co-founders made a binding pledge to donate a portion of their proceeds on liquidity to charity.

To ensure the effectiveness of their contribution they collaborate with Founders Pledge, which provides in-depth research on effective giving.

Cosaic under the spotlight

We’re attracting attention for reshaping what plant-based dairy can be. From funding to product launches, the industry is watching.

Backed by funds and 45+ founders, operators, and executives.

Trusted by early partners and industry leaders.

Come and

join us!

Come and

join us!

Cosaic builds resilient food systems to meet consumer demand. We’re a fast-paced team of scientists and makers : grounded, ambitious, and customer-centric.